pierogi

enUK

pie·ro·gi

P0295050 (pĭ-rō′gē)n. pl. pierogi or pie·ro·gis or pie·ro·gies A semicircular dumpling with any of various fillings, such as finely chopped meat or vegetables, that is often sautéed after being boiled.
[Polish, pl. of pieróg, pie, Russian pirog, from Old Russian pirogŭ, from pirŭ, feast, from Proto-Slavic *pirŭ; see pō(i)- in Indo-European roots.]