satay


sa·tay

S0096300 (sä′tā)n. A dish of Southeast Asia consisting of strips of marinated meat, poultry, or seafood grilled on skewers and dipped in peanut sauce.
[Malay sate, satai and Indonesian sate, both possibly from Tamil catai, flesh.]

satay

(ˈsæteɪ) ,

satai

or

saté

n (Cookery) barbecued spiced meat cooked on skewers usually made from the stems of coconut leaves[from Malay]
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