| 释义 |
phyllo
phyllo-(word root) leafExamples of words with the root phyllo-: phyllopodphyl·lo also fi·lo P0274200 (fē′lō, fī′-)n. A pastry dough layered in very thin sheets that become flaky when baked, used especially in Greek and Middle Eastern dishes.
[Modern Greek phullon, from Greek, leaf; see phyllo-.]phyllo (ˈfɪləʊ) n (Cookery) a variant of filo[C20: from Greek: leaf]phyl•lo (ˈfi loʊ)
n. flaky, tissue-thin layers of pastry used in baked desserts and appetizers. [1945–50; < Modern Greek phýllo(n) literally, leaf; see phyllo-] phyllo- a combining form meaning “leaf”: phyllotaxy. [< Greek, comb. form of phýllon] Thesaurus| Noun | 1. | phyllo - tissue thin sheets of pastry used especially in Greek dishespate feuillete, puff paste - dough used for very light flaky rich pastries |
Translations
EncyclopediaSeeFILOphylloenUS
Words related to phyllonoun tissue thin sheets of pastry used especially in Greek dishesRelated Words |