Vigna sinensis

Thesaurus

Noun

1.

Vigna sinensis - sprawling Old World annual cultivated especially in southern United States for food and forage and green manurecowpea plant, Vigna unguiculata, black-eyed pea, cowpeablack-eyed pea, cowpea - eaten fresh as shell beans or driedlegume, leguminous plant - an erect or climbing bean or pea plant of the family Leguminosaegenus Vigna, Vigna - genus of vines or erect herbs having trifoliate leaves and yellowish or purplish flowers; of warm or tropical regions; most species often placed in genus Phaseolusblack-eyed pea, cowpea - fruit or seed of the cowpea plant