| 释义 |
Tetrazzini
tet·raz·zi·ni also Tet·raz·zi·ni T0133700 (tĕt′rə-zē′nē)adj. Made with noodles and mushrooms in a cream sauce topped with cheese: turkey tetrazzini.
[After Luisa Tetrazzini (1871-1940), Italian operatic soprano.]Tetrazzini (Italian tetratˈtsiːni) n (Biography) Luisa (luˈiːza). 1871–1940, Italian coloratura sopranoTe•traz•zi•ni (ˌtɛ trəˈzi ni)
adj. (often l.c.) served over pasta with a cream sauce, often flavored with sherry and sprinkled with cheese: chicken Tetrazzini. [after Lucia Tetrazzini (1874–1940), Italian operatic soprano, for whom such a sauce was first made] Thesaurus| Noun | 1. | Tetrazzini - a pasta dish with cream sauce and mushroomsdish - a particular item of prepared food; "she prepared a special dish for dinner"chicken Tetrazzini - chicken prepared in a cream sauce with mushrooms and served over pasta; usually topped with cheese |
Tetrazzini
Tetrazzini Luisa . 1871--1940, Italian coloratura soprano Tetrazzini
Related to Tetrazzini: chicken TetrazziniWords related to Tetrazzininoun a pasta dish with cream sauce and mushroomsRelated Words |