释义 |
pandowdy
pan·dow·dy P0041000 (păn-dou′dē)n. pl. pan·dow·dies Sliced fruit baked with sugar and spices in a deep dish, with a thick top crust. [Perhaps from obsolete dialectal pandoulde, custard : pan + dialectal dowl, to mix dough in a hurry (probably variant of dough).]pandowdy (pænˈdaʊdɪ) n, pl -dies (Cookery) US a deep-dish pie made from fruit, esp apples, with a cake topping: apple pandowdy. [C19: of unknown origin]ap′ple pandow′dy n. a baked deep-dish dessert of sliced apples topped with a biscuit crust. [1820–30, Amer.] ThesaurusNoun | 1. | pandowdy - deep-dish apple dessert covered with a rich crustdowdypastry - any of various baked foods made of dough or batter |
pandowdy
Synonyms for pandowdynoun deep-dish apple dessert covered with a rich crustSynonymsRelated Words |