释义 |
quick-frozen
quick-freeze (kwĭk′frēz′)tr.v. quick-froze (-frōz′), quick-fro·zen (-frō′zən), quick-freez·ing, quick-freez·es To freeze (food) by a process sufficiently rapid to retain natural flavor, nutritional value, or other properties.ThesaurusAdj. | 1. | quick-frozen - (used of foods) preserved by freezing sufficiently rapidly to retain flavor and nutritional value; "frozen foods"flash-frozen, frozenpreserved - prevented from decaying or spoiling and prepared for future use |
quick-frozen
Synonyms for quick-frozenadj (used of foods) preserved by freezing sufficiently rapidly to retain flavor and nutritional valueSynonymsRelated Words |