| 释义 |
aniseedenUK
an·i·seed A0312100 (ăn′ĭ-sēd′)n. See anise.
[Contraction of Middle English anis sed : anis, anise; see anise + sed, seed; see seed.]aniseed (ˈænɪˌsiːd) n1. (Cookery) the liquorice-flavoured aromatic seeds of the anise plant, used medicinally for expelling intestinal gas and in cookery as a flavouring, esp in cakes and confections. Also called: anise 2. (Medicine) the liquorice-flavoured aromatic seeds of the anise plant, used medicinally for expelling intestinal gas and in cookery as a flavouring, esp in cakes and confections. Also called: anise an•i•seed (ˈæn əˌsid, ˈæn ɪsˌsid)
n. the aromatic seed of anise, the oil of which is used in medicine as a carminative and expectorant, and in cooking for its licoricelike flavor. [1350–1400; Middle English anece seed] Thesaurus| Noun | 1. | aniseed - liquorice-flavored seeds, used medicinally and in cooking and liquorsanise seed, aniseanise cookie - cookie made without butter and flavored with anise seedflavorer, flavoring, flavourer, flavouring, seasoning, seasoner - something added to food primarily for the savor it impartsouzo - a Greek liquor flavored with aniseabsinth, absinthe - strong green liqueur flavored with wormwood and aniseanisette, anisette de Bordeaux - liquorice-flavored usually colorless sweet liqueur made from aniseedpastis - similar to absinthe but containing no wormwoodPernod - (registered trademark) a liqueur flavored with aniseanise, anise plant, Pimpinella anisum - native to Egypt but cultivated widely for its aromatic seeds and the oil from them used medicinally and as a flavoring in cookery |
TranslationsaniseedenUK
aniseed the liquorice-flavoured aromatic seeds of the anise plant, used medicinally for expelling intestinal gas and in cookery as a flavouring, esp in cakes and confections aniseedenUK
aniseed (ăn′ĭ-sēd′)n. See anise.aniseedenUK
Synonyms for aniseednoun liquorice-flavored seeds, used medicinally and in cooking and liquorsSynonymsRelated Words- anise cookie
- flavorer
- flavoring
- flavourer
- flavouring
- seasoning
- seasoner
- ouzo
- absinth
- absinthe
- anisette
- anisette de Bordeaux
- pastis
- Pernod
- anise
- anise plant
- Pimpinella anisum
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