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linolenic acid
lin·o·len·ic acid L0188700 (lĭn′ə-lĕn′ĭk)n. An unsaturated fatty acid, C18H30O2, considered essential to the human diet. It is an important component of natural drying oils.
[Blend of linoleic acid and -ene.]linolenic acid (ˌlɪnəʊˈlɛnɪk; -ˈliː-) n (Elements & Compounds) a colourless unsaturated essential fatty acid found in drying oils, such as linseed oil, and used in making paints and synthetic resins; 9,12,15-octadecatrienoic acid. Formula: C18H30O2. Also called: alpha-linolenic acid lin′o•len′ic ac′id (ˈlɪn lˈɛn ɪk, ˌlɪn-)
n. an essential fatty acid, C18H30O2, used in medicine and drying oils. [< German Linolensäure (1887), alter. of Linolsäure linoleic acid, by insertion of -en -ene] Thesaurus| Noun | 1. | linolenic acid - a liquid polyunsaturated fatty acid that occurs in some plant oils; an essential fatty acidsoyabean oil, soybean oil - oil from soya beansomega-6, omega-6 fatty acid - a polyunsaturated fatty acid whose carbon chain has its first double valence bond six carbons from the beginningflaxseed oil, linseed oil - a drying oil extracted from flax seed and used in making such things as oil paints |
Linolenic Acid
linolenic acid[¦lin·ə¦lin·ik ′as·əd] (biochemistry) C17H29COOH One of the principal unsaturated fatty acids in plants and an essential fatty acid in animal nutrition; a colorless liquid that boils at 230°C (17 mmHg or 2266 pascals), soluble in many organic solvents; used in medicine and drying oils. Also known as 9,12,15-octadecatrienoic acid. Linolenic Acid a monobasic carboxylic acid with three isolated double bonds, CH3(CH2CH=CH)3(CH2)7COOH; a colorless oily liquid. Boiling point, 184°C (at 532 newtons per sq m, or 4 mm of mercury); density, 0.905 g/cm3 at 20°C. Linolenic acid belongs to the category of irreplaceable fatty acids; it exists in triglyceride form in many vegetable oils—for example, linseed (up to 30 percent), perilla (up to 55 percent), hemp, and soy. linolenic acid
linolenic acid [lin″o-len´ik] an essential fatty acid that cannot be synthesized by animal tissues and must be obtained in the diet.lin·o·len·ic ac·id (lin'ō-len'ik as'id), Do not confuse this word with linoleic acid.9,12,15-octadecatrienoic acid (also referred to as α-l); an 18-carbon triply unsaturated fatty acid that is essential in the nutrition of mammals. γ-linolenic acid is 6,9,12-octadecatrienoic acid.linolenic acid (lĭn′ə-lĕn′ĭk)n. An unsaturated fatty acid, C18H30O2, considered essential to the human diet. It is an important component of natural drying oils.linolenic acid An essential 18-carbon fatty acid with 3 unsaturated bonds of either plant (alpha-linolenic acid) or animal (gamma-linolenic acid) origin.lin·o·len·ic ac·id (lin'ō-len'ik as'id) Do not confuse this word with linoleic acid.An 18-carbon triply unsaturated fatty acid that is essential in the nutrition of mammals. linolenic acid An essential fatty acid. Like LINOLEIC and arachidonic acids it is polyunsaturated and found in vegetable oils and wheat germ.See LNA
See LNAlinolenic acid
Related to linolenic acid: Alpha linolenic acidWords related to linolenic acidnoun a liquid polyunsaturated fatty acid that occurs in some plant oilsRelated Words- soyabean oil
- soybean oil
- omega-6
- omega-6 fatty acid
- flaxseed oil
- linseed oil
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