amarelle

am·a·relle

A0239300 (ăm′ə-rĕl′)n. A type of sour cherry having pale red fruit and colorless or nearly colorless juice.

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[German, from Medieval Latin amārellum, from Latin amārus, bitter.]

amarelle

(ˈæməˌrɛl) n (Cookery) a variety of sour cherry that has pale red fruit and colourless juice. Compare morello[C20: from German, from Medieval Latin amārellum, from Latin amārus bitter; compare morello]

am•a•relle

(ˈæm əˌrɛl)

n. any variety of the sour cherry, Prunus cerasus,having colorless juice. [< German < Medieval Latin amārellum]

Thesaurus

Noun	1.	amarelle - any of several cultivated sour cherry trees bearing pale red fruit with colorless juicePrunus cerasus capronianaamarelle - pale red sour cherry with colorless or nearly colorless juicePrunus cerasus, sour cherry, sour cherry tree - rather small Eurasian tree producing red to black acid edible fruit
	2.	amarelle - pale red sour cherry with colorless or nearly colorless juicesour cherry - acid cherries used for pies and preservesamarelle, Prunus cerasus caproniana - any of several cultivated sour cherry trees bearing pale red fruit with colorless juice