释义 |
mirepoixenUK
mire·poix M0326000 (mîr-pwä′)n. A seasoning composed of finely diced sautéed vegetables and herbs and sometimes diced ham, bacon, or salt pork. [After Charles Pierre Gaston François de Lévis, Duc de Mirepoix (1699-1757), French diplomat.]mirepoix (mɪəˈpwɑː) n (Cookery) a mixture of sautéed root vegetables used as a base for braising meat or for various sauces[French, probably named in honour of C. P. G. F. de Lévis, Duke of Mirepoix, 18th-century French general] |