| 释义 |
margherita
mar·ghe·ri·ta M5112150 (mär′gə-rē′tə)adj. Made with tomato sauce, basil, and fresh mozzarella: pizza margherita.
[After Margherita of Savoy (1851-1926), queen of Italy (1878-1900), who is said to have preferred a pizza of this style during her visit to Naples in 1889, for which occasion the style was perhaps invented (the green basil, white mozzarella, and red tomato sauce traditionally being considered to represent the colors of the Italian flag).]margherita (ˌmɑːɡəˈriːtə) n (Cookery) a variety of pizza topped with tomato, basil, and mozzarella cheese[C19: named in honour of Margherita of Savoy (1851–1926), queen of Italy ]Margherita
Margherita: see RuwenzoriRuwenzori
, mountain range, E central Africa, on the Uganda-Congo border, in the western arm of the Great Rift Valley between lakes Albert and Edward. This fault-block range is composed of ancient crystalline rock; Uganda's Kilembe copper mine is located in the range's eastern
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