释义 |
milk shake
milk·shake also milk shake M5322700 (mĭlk′shāk′)n.1. A beverage that is made of milk, ice cream, and often flavoring and is blended or whipped until foamy. Also called shake; also called regionally cabinet, frappe, velvet.2. New England A beverage made of milk and flavored syrup, whipped until foamy.milk shaken1. (Cookery) a cold frothy drink made of milk, flavouring, and sometimes ice cream, whisked or beaten togethermilk′ shake` or milk′shake`, n. a beverage of cold milk, flavoring, and often ice cream, blended in a mixer. [1885–90, Amer.] ThesaurusNoun | 1. | milk shake - frothy drink of milk and flavoring and sometimes fruit or ice creammilkshake, shakedrink - a single serving of a beverage; "I asked for a hot drink"; "likes a drink before dinner"eggshake - a milkshake with egg in itfrappe - thick milkshake containing ice creammalt, malted, malted milk - a milkshake made with malt powder | Translationsmilk shake
Synonyms for milk shakenoun frothy drink of milk and flavoring and sometimes fruit or ice creamSynonymsRelated Words- drink
- eggshake
- frappe
- malt
- malted
- malted milk
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