释义 |
hibachi
hi·ba·chi H0185600 (hĭ-bä′chē)n. pl. hi·ba·chis A portable charcoal-burning brazier with a grill, used chiefly for cooking. [Japanese : hi, fire + -bachi, combining form of hachi, bowl (from Middle Chinese pat, Buddhist monk's begging bowl (also the source of Mandarin bō, from Sanskrit pātram, cup, bowl; see pō(i)- in Indo-European roots).]hibachi (hɪˈbɑːtʃɪ) n (Cookery) a portable brazier for heating and cooking food[from Japanese, from hi fire + bachi bowl]hi•ba•chi (hɪˈbɑ tʃi) n., pl. -chis. a small charcoal brazier covered with a grill. [1860–65; < Japanese, =hi fire + -bachi, comb. form of hachi pot (earlier fati < Middle Chinese, akin to Chinese bō monk's bowl, perhaps < Pali patta < Skt patra drinking vessel)] hibachiA Japanese word meaning fire bowl, used for a portable brazier used in cooking.ThesaurusNoun | 1. | hibachi - a portable brazier that burns charcoal and has a grill for cookingbrasier, brazier - large metal container in which coal or charcoal is burned; warms people who must stay outside for long times | Verb | 1. | hibachi - cook over a hibachi grillcookery, cooking, preparation - the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife"grill - cook over a grill; "grill the sausages" |
hibachi
Words related to hibachinoun a portable brazier that burns charcoal and has a grill for cookingRelated Wordsverb cook over a hibachi grillRelated Words- cookery
- cooking
- preparation
- grill
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