| 释义 |
hard sauce
hard saucen. A creamy sauce of butter and sugar with rum, brandy, or vanilla flavoring, served chilled with puddings, gingerbread, or fruitcakes.hard sauce n (Cookery) another name for brandy butter hard′ sauce`
n. a flavored dessert topping of creamed butter and confectioners' sugar. [1895–1900] hard sauce - Contains butter and sugar, with brandy, rum, or vanilla.See also related terms for vanilla.Thesaurus| Noun | 1. | hard sauce - butter and sugar creamed together with brandy or other flavoring and served with rich puddingssauce - flavorful relish or dressing or topping served as an accompaniment to food |
hard sauce
Words related to hard saucenoun butter and sugar creamed together with brandy or other flavoring and served with rich puddingsRelated Words |