Head-cheese
Head´-cheese`
(hĕd´chēz`)| n. | 1.A dish made of portions of the head, or head and feet, of swine, cut up fine, seasoned, and pressed into a cheeselike mass. |
| 单词 | head-cheese | ||
| 释义 | Head-cheeseHead´-cheese`(hĕd´chēz`)
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