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单词 maillard reaction
释义

Maillard reaction

​noun​chemistry
DEFINITIONS1
  1. 1
    a chemical reaction between amino acids and sugars by heat
    When you cook raw potatoes, they undergo the Maillard reaction.
    Submitted by:
    Emran Khoshrouye Ghiasi from Iran, Islamic Republic of on 05/07/2019
    Open Dictionary - July2019
Noun☞Maillard reaction
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更新时间：2025/9/15 2:40:40