单词 | rotisserie |
释义 | rotisserie From Longman Dictionary of Contemporary English Utensilsrotisseriero‧tis‧ser‧ie /rəʊˈtɪsəri $ roʊ-/ noun [countable]DFUa piece of equipment for cooking meat by turning it around and around on a metal rod over heat → grillExamples from the Corpusrotisserie• You order at the counter, tempted by the golden skinned chickens turning on the rotisserie and the aroma of fresh pita.Origin rotisserie (1800-1900) French rôtisserie, from Old French rostir; → ROAST1 |
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