| 单词 | giblets |
| 释义 | giblets From Longman Dictionary of Contemporary EnglishFood, dishgibletsgib‧lets /ˈdʒɪbləts/ noun [plural]DFForgans such as the heart and liver, that you remove from a chicken or other bird before you cook itExamples from the Corpusgiblets• Put chicken, neck and giblets in a large pot.• Check both the body and the neck cavities for the neck and giblets, usually wrapped in paper or plastic.• So she told him she had to keep enough to feed the little giblets.• Chop reserved liver and other giblets finely and add to sauce along with vinegar and preserves.• Reserve giblets for using in cornbread stuffing, if making.• Saute for 2 minutes, add reserved giblets, and continue to saute for 3 minutes.• Place the giblets, lemon and thyme in the cavity and truss.Origin giblets (1300-1400) Old French gibelet “dish made from the organs of hunted animals” |
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