单词 | puree |
释义 | puree From Longman Dictionary of Contemporary English Foodpureepu‧ree, purée /ˈpjʊəreɪ $ pjʊˈreɪ/ verb [transitive]DFif you puree food, you crush it so that it is almost liquid Use a processor to puree the apricots. puréed potatoes —puree, purée noun [countable, uncountable] tomato purée→ See Verb tableExamples from the Corpuspuree• The cake is made with cinnamon and pureed pears and served in a pool of butterscotch caramel fudge sauce.• Dice 1 mango; puree the other.• Be careful not to puree too smoothly; mixture should have some texture.Origin puree (1700-1800) French purée, from purer “to make pure”, from Latin purus; → PURE |
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