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单词 gnocchi
释义

gnocchi

[ nok-ee, noh-kee; Italian nyawk-kee ]
/ ˈnɒk i, ˈnoʊ ki; Italian ˈnyɔk ki /
SEE SYNONYMS FOR gnocchi ON THESAURUS.COM

noun (used with a singular or plural verb)Italian Cooking.

a dish of little dumplings made from potatoes, semolina, flour, or a combination of these ingredients.

Origin of gnocchi

1890–95; <Italian, plural of gnocco, originally Upper Italian (Veneto), perhaps cognate with Tuscan nocca, nocco knuckle <Langobardic *knohha joint; see knuckle

Words nearby gnocchi

gneissoid, gnetophyte, Gniezno, GNMA, GNOC, gnocchi, gnome, gnomic, gnomist, gnomology, gnomon
Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020

Example sentences from the Web for gnocchi

  • Pasticcio di Maccheroni is an excellent macaroni pie, and Gnocchi di Patele are little knobs of paste boiled like macaroni.

    The Gourmet's Guide to Europe|Algernon Bastard
  • And we are going to have gnocchi done in a special way with cheese.

    December Love|Robert Hichens
  • Then drop the gnocchi one by one into boiling salted water and boil for ten minutes.

    The Cook's Decameron: A Study in Taste:|Mrs. W. G. Waters
  • The gnocchi and the olives must certainly have disagreed with me.

    Post-Prandial Philosophy|Grant Allen

British Dictionary definitions for gnocchi

gnocchi
/ (ˈnɒkɪ, ɡəˈnɒkɪ, ˈɡnɒkɪ) /

pl n

dumplings made of pieces of semolina pasta, or sometimes potato, used to garnish soup or served alone with sauce

Word Origin for gnocchi

Italian, plural of gnocco lump, probably of Germanic origin; compare Middle High German knoche bone
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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更新时间:2024/12/23 8:31:20