| 单词 | glycemic index |
| 释义 | glycemic indexnouna system that ranks foods by the speeds at which their carbohydrates are converted into glucose in the body; a measure of the effects of foods on blood-sugar levels. Words nearby glycemic indexglycaemic index, glycaemic load, glycan, glycation, glycemia, glycemic index, glyceraldehyde, glyceric, glyceric acid, glyceric aciduria, glyceridase Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 Medical definitions for glycemic indexglycemic index [ glī-sē′mĭk ] n.An index that measures the ability of a given food to elevate blood sugar. The American Heritage® Stedman's Medical Dictionary Copyright © 2002, 2001, 1995 by Houghton Mifflin Company. Published by Houghton Mifflin Company. Scientific definitions for glycemic indexglycemic index [ glī-sē′mĭk ] A numerical index given to a carbohydrate-rich food that is based on the average increase in blood glucose levels occurring after the food is eaten. The American Heritage® Science Dictionary Copyright © 2011. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved. |
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