cutlet

[ kuht-lit ]

/ ˈkʌt lɪt /

noun

a slice of meat, especially of veal, for broiling or frying.

a flat croquette of minced chicken, lobster, or the like.

Origin of cutlet

1700–10; <French côtelette,Old French costelette double diminutive of coste rib <Latin costa.See -let

Words nearby cutlet

cut it out, cutlass, cutlassfish, cutler, cutlery, cutlet, cutline, cutlips minnow, cut loose, cut nail, cut no ice

Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020

Example sentences from the Web for cutlet

He went to luncheon, swallowed a whiting and half a cutlet, and returned.
The Man Who Lost Himself|H. De Vere Stacpoole
He refused a second cutlet, however, saying he "thought the skin tough."
Handy Andy, Volume 2 (of 2)|Samuel Lover
The difference between a croquette and a cutlet is just in the shape.
Mrs. Wilson's Cook Book|Mary A. Wilson
Put a small piece of the small bones of the hare in every cutlet and dish them in a crown.
Dressed Game and Poultry la Mode|Harriet A. de Salis

But only think of him who converts your cutlet into charcoal, and your steak into starch!
Nuts and Nutcrackers|Charles James Lever

British Dictionary definitions for cutlet

cutlet

/ (ˈkʌtlɪt) /

noun

a piece of meat taken esp from the best end of neck of lamb, pork, etc

a flat croquette of minced chicken, lobster, etc

Word Origin for cutlet

C18: from Old French costelette, literally: a little rib, from coste rib, from Latin costa

Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

单词	cutlet
释义	cutlet [ kuht-lit ] / ˈkʌt lɪt / noun a slice of meat, especially of veal, for broiling or frying. a flat croquette of minced chicken, lobster, or the like. Origin of cutlet 1700–10; <French côtelette,Old French costelette double diminutive of coste rib <Latin costa.See -let Words nearby cutlet cut it out, cutlass, cutlassfish, cutler, cutlery, cutlet, cutline, cutlips minnow, cut loose, cut nail, cut no ice Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 Example sentences from the Web for cutlet He went to luncheon, swallowed a whiting and half a cutlet, and returned. The Man Who Lost Himself\|H. De Vere Stacpoole He refused a second cutlet, however, saying he "thought the skin tough." Handy Andy, Volume 2 (of 2)\|Samuel Lover The difference between a croquette and a cutlet is just in the shape. Mrs. Wilson's Cook Book\|Mary A. Wilson Put a small piece of the small bones of the hare in every cutlet and dish them in a crown. Dressed Game and Poultry la Mode\|Harriet A. de Salis But only think of him who converts your cutlet into charcoal, and your steak into starch! Nuts and Nutcrackers\|Charles James Lever British Dictionary definitions for cutlet cutlet / (ˈkʌtlɪt) / noun a piece of meat taken esp from the best end of neck of lamb, pork, etc a flat croquette of minced chicken, lobster, etc Word Origin for cutlet C18: from Old French costelette, literally: a little rib, from coste rib, from Latin costa Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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