单词 | curd |
释义 | curd[ kurd ] / kɜrd / SEE SYNONYMS FOR curd ON THESAURUS.COM nounOften curds. a substance consisting mainly of casein and the like, obtained from milk by coagulation, and used as food or made into cheese. any substance resembling this. Also called curd cheese .Chiefly Northeastern and Southern U.S. cottage cheese. the edible flower heads of cauliflower, broccoli, and similar plants. verb (used with or without object)to turn into curd; coagulate; congeal. Origin of curd1325–75; Middle English curden (v.), variant of crudden to crud, congeal; see crowd1 regional variation note for curd3. See cottage cheese. OTHER WORDS FROM curdun·curd, verb (used with object)Words nearby curdcurb weight, curch, curculio, curcuma, curcumin, curd, curd cheese, curdle, cur dog, curdy, cure Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 Example sentences from the Web for curdBritish Dictionary definitions for curdcurd / (kɜːd) / noun(often plural) a substance formed from the coagulation of milk by acid or rennet, used in making cheese or eaten as a food something similar in consistency verbto turn into or become curd Derived forms of curdcurdy, adjectivecurdiness, nounWord Origin for curdC15: from earlier crud, of unknown origin Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012 |
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