| 单词 | cottage cheese |
| 释义 | cottage cheeseSEE SYNONYMS FOR cottage cheese ON THESAURUS.COM nounan extremely soft, or loose, white, mild-flavored cheese made from skim-milk curds, usually without rennet. Origin of cottage cheeseAn Americanism dating back to 1840–50 regional variation note for cottage cheeseFarmer cheese and farmer's cheese are widely used throughout the U.S. as terms for a kind of cottage cheese. This same kind of cheese, with varying curd size and sourness, is also called sour-milk cheese in Eastern New England; curd or curd cheese, chiefly in the Northeastern and Southern U.S.; pot cheese, chiefly in the Hudson Valley; smearcase, chiefly in the North Midland U.S., and sometimes cream cheese in the Gulf States. Words nearby cottage cheeseco-trimoxazole, Cotswold, Cotswolds, cotta, cottage, cottage cheese, cottage country, cottage flat, cottage fries, Cottage Grove, cottage hospital Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 Example sentences from the Web for cottage cheese
British Dictionary definitions for cottage cheesecottage cheese nouna mild loose soft white cheese made from skimmed milk curds Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012 |
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