| 单词 | raclette |
| 释义 | raclette[ rah-klet, ra- ] / rɑˈklɛt, ræ- / noun Swiss Cooking.a dish made by heating a piece of cheese, as over a hearth, and scraping off the melted part onto a plate: served with boiled potatoes. the cheese used in making this dish. Origin of racletteBorrowed into English from French around 1930–35 Words nearby racletterack railway, rack-rent, rack saw, rack up, rackwork, raclette, racon, raconteur, raconteuse, racoon, RACQ Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 British Dictionary definitions for racletteraclette / (ræˈklɛt) / nouna Swiss dish of melted cheese served on boiled potatoes Word Origin for racletteC20: from French, from racler to scrape, because the cheese is traditionally melted and scraped onto a plate Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012 |
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