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单词 chyme
释义

chyme

[ kahym ]
/ kaɪm /

noun

the semifluid mass into which food is converted by gastric secretion and which passes from the stomach into the small intestine.

Origin of chyme

1600–10; <Latin chȳmus<Greek chȳmós juice, akin to chȳlóschyle

OTHER WORDS FROM chyme

chymous, adjective

Words nearby chyme

chylopoiesis, chylosis, chylothorax, chylous ascites, chyluria, chyme, chymification, chymistry, chymopapain, chymopoiesis, chymosin
Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020

Example sentences from the Web for chyme

British Dictionary definitions for chyme

chyme
/ (kaɪm) /

noun

the thick fluid mass of partially digested food that leaves the stomach

Derived forms of chyme

chymous, adjective

Word Origin for chyme

C17: from Late Latin chӯmus, from Greek khumos juice; compare chyle
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Medical definitions for chyme

chyme
[ kīm ]

n.

The thick semifluid mass of partly digested food that is passed from the stomach to the duodenum.

Other words from chyme

chymous (məs) adj.
The American Heritage® Stedman's Medical Dictionary Copyright © 2002, 2001, 1995 by Houghton Mifflin Company. Published by Houghton Mifflin Company.

Scientific definitions for chyme

chyme
[ kīm ]

The thick semifluid mass of partly digested food that is passed from the stomach to the duodenum.
The American Heritage® Science Dictionary Copyright © 2011. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
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