| 单词 | ossobuco |
| 释义 | ossobuco[ os-oh-boo-koh, oh-soh-; Italian aws-saw-boo-kaw ] / ˈɒs oʊˈbu koʊ, ˈoʊ soʊ-; Italian ˈɔs sɔˈbu kɔ / noun, plural os·si·bu·chi [os-ee-boo-kee, oh-see-; Italian aws-see-boo-kee]. /ˈɒs iˈbu ki, ˈoʊ si-; Italian ˈɔs siˈbu ki/. Italian Cooking.a dish of sliced veal shanks, typically prepared with olive oil, wine, seasonings, tomatoes, etc., and served with rice or other vegetables. Origin of ossobuco1930–35; <Italian (Tuscan rendering of Milanese dial. òss bus), equivalent to osso bone (<Latin ossum, by-form of os, stem oss-) + buco hole, cavity, variant of buca (probably <Vulgar Latin *būca, by-form of Latin bucca mouth) Words nearby ossobucoossified, ossifrage, ossify, Ossining, osso bucco, ossobuco, ossuarium, ossuary, OST, O star, oste- Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 |
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