amygdalin

[ uh-mig-duh-lin ]

/ əˈmɪg də lɪn /

noun Chemistry, Pharmacology.

a white, bitter-tasting, water-soluble, glycosidic powder, C20H27NO11, usually obtained from bitter almond seeds and the leaves of plants of the genus Prunus and related genera: used chiefly in medicine as an expectorant.

Origin of amygdalin

1645–55; <Latin amygdal(a) almond + -in²

Words nearby amygdalin

amygdalaceous, amygdalate, amygdale, amygdalic, amygdaliform, amygdalin, amygdaline, amygdaloid, amygdaloidal, amygdaloid fossa, amygdaloid nucleus

Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020

Example sentences from the Web for amygdalin

The best known and most widely distributed of these is amygdalin.
The Chemistry of Plant Life|Roscoe Wilfred Thatcher
The most important cyanogenetic glucoside is amygdalin, which occurs in bitter almonds.
Encyclopaedia Britannica, 11th Edition, Volume 12, Slice 2|Various
Amygdalin was first discovered in 1830, and was one of the first substances to be recognized as a glucoside.
The Chemistry of Plant Life|Roscoe Wilfred Thatcher
In other words, amygdalin is a true glucoside rather than a maltoside.
The Chemistry of Plant Life|Roscoe Wilfred Thatcher

In the amygdalin molecule, it exists in the dextro form, which has been named "prunasin."
The Chemistry of Plant Life|Roscoe Wilfred Thatcher

British Dictionary definitions for amygdalin

amygdalin

/ (əˈmɪɡdəlɪn) /

noun

a white soluble bitter-tasting crystalline glycoside extracted from bitter almonds and stone fruits such as peaches and apricots. Formula: C 6 H 5 CHCNOC 12 H 21 O 10

Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Medical definitions for amygdalin

amygdalin

[ ə-mĭg′də-lĭn ]

n.

A glycoside found in seeds and other plant parts of many members of the rose family, such as kernels of the apricot, peach, and bitter almond.amygdaloside

单词	amygdalin
释义	amygdalin [ uh-mig-duh-lin ] / əˈmɪg də lɪn / noun Chemistry, Pharmacology. a white, bitter-tasting, water-soluble, glycosidic powder, C20H27NO11, usually obtained from bitter almond seeds and the leaves of plants of the genus Prunus and related genera: used chiefly in medicine as an expectorant. Origin of amygdalin 1645–55; <Latin amygdal(a) almond + -in² Words nearby amygdalin amygdalaceous, amygdalate, amygdale, amygdalic, amygdaliform, amygdalin, amygdaline, amygdaloid, amygdaloidal, amygdaloid fossa, amygdaloid nucleus Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 Example sentences from the Web for amygdalin The best known and most widely distributed of these is amygdalin. The Chemistry of Plant Life\|Roscoe Wilfred Thatcher The most important cyanogenetic glucoside is amygdalin, which occurs in bitter almonds. Encyclopaedia Britannica, 11th Edition, Volume 12, Slice 2\|Various Amygdalin was first discovered in 1830, and was one of the first substances to be recognized as a glucoside. The Chemistry of Plant Life\|Roscoe Wilfred Thatcher In other words, amygdalin is a true glucoside rather than a maltoside. The Chemistry of Plant Life\|Roscoe Wilfred Thatcher In the amygdalin molecule, it exists in the dextro form, which has been named "prunasin." The Chemistry of Plant Life\|Roscoe Wilfred Thatcher British Dictionary definitions for amygdalin amygdalin / (əˈmɪɡdəlɪn) / noun a white soluble bitter-tasting crystalline glycoside extracted from bitter almonds and stone fruits such as peaches and apricots. Formula: C 6 H 5 CHCNOC 12 H 21 O 10 Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012 Medical definitions for amygdalin amygdalin [ ə-mĭg′də-lĭn ] n. A glycoside found in seeds and other plant parts of many members of the rose family, such as kernels of the apricot, peach, and bitter almond.amygdaloside The American Heritage® Stedman's Medical Dictionary Copyright © 2002, 2001, 1995 by Houghton Mifflin Company. Published by Houghton Mifflin Company.
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