释义 |
[ hwey, wey ] / ʰweɪ, weɪ /
nouna milk serum, separating as liquid from the curd after coagulation, as in cheese making. Origin of wheybefore 900; Middle English wheye,Old English hwǣg; cognate with Dutch, Low German wei OTHER WORDS FROM wheywheylike, adjectiveWords nearby wheywhether or not, whet one's appetite, whetstone, whew, whewellite, whey, wheyey, wheyface, wheyish, whf., which Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 Example sentences from the Web for wheyThat would affect the added sugar count for dairy products such as whey, nonfat dry milk, or milk protein concentrate. Guess Who Doesn’t Want You to Know How Much Added Sugar Is in Your Food|Tim Mak|July 19, 2014|DAILY BEAST “Protein enhancers such as whey, whole soybeans and pea protein are good, too,” Begun says. How to Buy Gluten-Free Without Getting Duped|DailyBurn|April 12, 2014|DAILY BEAST Jørgen Hoff of Gundestrup Dairy and Brewery makes a specialty beer from the whey of his soft smoked Rygeost cheese. Denmark’s New Nordic Cuisine Beyond Noma|Sophie Menin|May 22, 2012|DAILY BEAST Whey is digested and used quickly, making it ideal after weight lifting. 6 Snacks to Eat for Your Workout|Divya Gugnani|August 15, 2010|DAILY BEAST
Devonshire cream, of course; and part of a large dish of junket, which is something like curds and whey. The Adventures of A Brownie|Miss Mulock When the curd and whey have separated, turn all into a bag and hang up to drain. The Laurel Health Cookery|Evora Bucknum Perkins In making, the curds are set on a straw mat in molds, for the whey to run away. The Complete Book of Cheese|Robert Carlton Brown The whey of cheese boiled to a thick consistence is denominated mesosmr, and with meal is added to the preceding. Lachesis Lapponica|Carl von Linn Piles of wicker baskets were loaded with huge yellow cheeses, and there were many copper milk pails and bowls brimful of whey. The Adventures of Ulysses the Wanderer|Cyril Arthur Edward Ranger Gull
British Dictionary definitions for whey
nounthe watery liquid that separates from the curd when the milk is clotted, as in making cheese Derived forms of wheywheyey, wheyish or wheylike, adjectiveWord Origin for wheyOld English hwǣg; related to Middle Low German wei, heie, Dutch hui Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012 |