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单词 jambalaya
释义

jambalaya

[ juhm-buh-lahy-uh ]
/ ˌdʒʌm bəˈlaɪ ə /

noun

a dish of Creole origin, consisting of rice cooked with ham, sausage, chicken, or shellfish, herbs, spices, and vegetables, especially tomatoes, onions, and peppers.

Origin of jambalaya

1740–50; <Louisiana French <Provençal jambalaia, of uncertain origin

Words nearby jambalaya

Jamaica shorts, Jamal, Jamalpur, Jamal ud-Din, jamb, jambalaya, jambeau, Jambi, jambiya, jambo, jamboree
Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020

Example sentences from the Web for jambalaya

  • The Utah congressman headlined Airhart's "Blue Jean Bash" at Jethro's BBQ and Jambalaya in West Des Moines.

    Rep. Jason Chaffetz Visits Iowa|Ben Jacobs, Eli Lake|December 2, 2013|DAILY BEAST
  • Jambalaya can have sausage, chicken, shrimp, or duck, tomatoes or no tomatoes; gumbo can be thick or thin or dark or light.

    What to Eat: Mardi Gras|Cookstr.com|February 16, 2010|DAILY BEAST

British Dictionary definitions for jambalaya

jambalaya
/ (ˌdʒʌmbəˈlaɪə) /

noun

a Creole dish made of shrimps, ham, rice, onions, etc

Word Origin for jambalaya

C19: from Louisiana French, from Provençal jambalaia chicken and rice stew
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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更新时间:2025/2/3 4:36:07