单词 | jambalaya |
释义 | jambalaya[ juhm-buh-lahy-uh ] / ˌdʒʌm bəˈlaɪ ə / nouna dish of Creole origin, consisting of rice cooked with ham, sausage, chicken, or shellfish, herbs, spices, and vegetables, especially tomatoes, onions, and peppers. Origin of jambalaya1740–50; <Louisiana French <Provençal jambalaia, of uncertain origin Words nearby jambalayaJamaica shorts, Jamal, Jamalpur, Jamal ud-Din, jamb, jambalaya, jambeau, Jambi, jambiya, jambo, jamboree Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 Example sentences from the Web for jambalaya
British Dictionary definitions for jambalayajambalaya / (ˌdʒʌmbəˈlaɪə) / nouna Creole dish made of shrimps, ham, rice, onions, etc Word Origin for jambalayaC19: from Louisiana French, from Provençal jambalaia chicken and rice stew Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012 |
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