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单词 tetrazzini
释义

Tetrazzini

[ te-truh-zee-nee; Italian te-traht-tsee-nee ]
/ ˌtɛ trəˈzi ni; Italian ˌtɛ trɑtˈtsi ni /

noun

Lu·i·sa [loo-ee-zah], /luˈi zɑ/, 1874–1940, Italian operatic soprano.

adjective

(often lowercase) served over pasta with a cream sauce, often flavored with sherry, sprinkled with cheese, and browned in the oven: chicken Tetrazzini.

Origin of Tetrazzini

(in def. 2) after L. Tetrazzini, for whom it was first made

Words nearby Tetrazzini

tetrastyle, tetrasyllable, tetratomic, tetravalent, tetrazene, Tetrazzini, tetrode, tetrodotoxin, tetrose, tetroxide, tetryl
Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020

Example sentences from the Web for Tetrazzini

British Dictionary definitions for Tetrazzini

Tetrazzini
/ (Italian tetratˈtsiːni) /

noun

Luisa (luˈiːza). 1871–1940, Italian coloratura soprano
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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更新时间:2024/9/22 3:42:41