单词 | tofu |
释义 | tofunoun to·fu ˈtō-(ˌ)fü : a soft food product prepared by treating soybean milk with coagulants (such as magnesium chloride or diluted acids) : bean curd … tofu is our most versatile form of nonanimal concentrated protein, as well as the least processed and the most traditional. Mark Bittman The tofu … was sliced uniformly and stacked neatly in the bowl of clear, seafood-flavored broth. Karen Hayes Vegetarian cooking has never been so simple. Supermarkets carry packaged convenience foods like tofu hot dogs … Norine Dworkin |
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