单词 | soufflé |
释义 | soufflé1 of 2noun souf·flé sü-ˈflā ˈsü-ˌflā : a dish that is made from a sauce, egg yolks, beaten egg whites, and a flavoring or purée (as of seafood, fruit, or vegetables) and baked until puffed up soufflé 2 of 2adjective sü-ˈflād ˈsü-ˌflād variants or souffléed : puffed up by or in cooking |
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