Recent Examples on the WebBreakfast meant congee, baozi (steamed buns), eggs and pickles. Serenitie Wang, CNN, 17 June 2022 And at one restaurant in Los Angeles, there’s congee pot pie. Jenny Liao, Bon Appétit, 8 June 2022 But like any home cooking, there are no real rules with congee. G. Daniela Galarza, Washington Post, 19 May 2022 The incredible congee pot pie, its chicken porridge hinting of ginger and its pastry cap reminiscent of crackling youtiao snipped into pieces and stirred into the soup. Bill Addison, Los Angeles Times, 17 Mar. 2022 Watch this movie with your favorite comfort foods (congee, for me), because there will be tears. Esra Erol, Bon Appétit, 24 Mar. 2022 The ultimate Filipino comfort food, lugaw is a savory rice porridge that likely made its way to the Philippines via Chinese congee. Dorothy Hernandez, CNN, 25 Feb. 2022 Most of the work for the congee can be done ahead, like making the porridge base. Magdalena O'neal, Sunset Magazine, 28 Dec. 2021 This might look like instant ramen tossed in a miso, butter and Vegemite sauce, or a bowl of congee-esque savory oatmeal topped with creamy avocado. Janelle Bitker, Tanay Warerkar, San Francisco Chronicle, 30 Nov. 2021 See More