单词 | botulism |
释义 | botulismnoun bot·u·lism ˈbä-chə-ˌli-zəm : acute food poisoning that is caused by botulinum toxin produced in food by a bacterial clostridium (Clostridium botulinum) and is characterized by muscle weakness and paralysis, disturbances of vision, swallowing, and speech, and a high mortality rate |
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