Cinnamyl long chain aroma esters were prepared by using the conventional and microwave-assisted methods.
Marta Worzakowska 2015, 'Microwave-Assisted Synthesis of Cinnamyl Long Chain Aroma Esters', Moleculeshttp://www.mdpi.com/1420-3049/20/6/10594. Retrieved from DOAJ CC BY 4.0 (https://creativecommons.org/licenses/by-sa/4.0/legalcode)
Cinnamyl acetate had the greatest decrease over storage time.
Maria Ivaneide Coutinho Correa, Jose Benicio Paes Chaves, Gulab Newandram Jham, AfonsoMota Ramos, Valéria Paula Rodrigues Minim, Silvia Rosane Colodeti Yokota 2010, 'Changes in guava (Psidium guajava L. var. Paluma) nectar volatile compounds concentrationdue to thermal processing and storage', Food Science and Technologyhttp://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612010000400035&lng=en&tlng=en. Retrieved from DOAJ CC BY 4.0 (https://creativecommons.org/licenses/by-sa/4.0/legalcode)
After only 2 h, 99% yield of cinnamyl alcohol was obtained.
Eva Plessers, Guangxia Fu, Collin Yong Xiang Tan, Dirk E. De Vos, Maarten B. J. Roeffaers 2016, 'Zr-Based MOF-808 as Meerwein–Ponndorf–Verley Reduction Catalyst for Challenging CarbonylCompounds', Catalystshttp://www.mdpi.com/2073-4344/6/7/104. Retrieved from DOAJ CC BY 4.0 (https://creativecommons.org/licenses/by-sa/4.0/legalcode)
In addition, the newly obtained cinnamyl long chain esters were tested for their thermal properties.
Marta Worzakowska 2015, 'Microwave-Assisted Synthesis of Cinnamyl Long Chain Aroma Esters', Moleculeshttp://www.mdpi.com/1420-3049/20/6/10594. Retrieved from DOAJ CC BY 4.0 (https://creativecommons.org/licenses/by-sa/4.0/legalcode)
In contrast, cinnamic acid, cinnamyl acetate, cinnamyl alcohol and α-methyl cinnamaldehyde did not exert any inhibition.
Su-Chen Ho, Yi-Huang Chang, Ku-Shang Chang 2018, 'Structural Moieties Required for Cinnamaldehyde-Related Compounds to Inhibit CanonicalIL-1β Secretion', Moleculeshttps://www.mdpi.com/1420-3049/23/12/3241. Retrieved from DOAJ CC BY 4.0 (https://creativecommons.org/licenses/by-sa/4.0/legalcode)
In the cinnamyl alcohol oxidation, pyridine-like groups seem to favor both activity and selectivity toward cinnamaldehyde.
Sebastiano Campisi, Stefania Marzorati, Paolo Spontoni, Carine E. Chan-Thaw, MariangelaLonghi, Alberto Villa, Laura Prati 2016, 'Tailored N-Containing Carbons as Catalyst Supports in Alcohol Oxidation', Materialshttp://www.mdpi.com/1996-1944/9/2/114. Retrieved from DOAJ CC BY 4.0 (https://creativecommons.org/licenses/by-sa/4.0/legalcode)
The synthesis of high molecular mass cinnamyl esters under conventional method conditions requires a long time toobtain high yields.
Marta Worzakowska 2015, 'Microwave-Assisted Synthesis of Cinnamyl Long Chain Aroma Esters', Moleculeshttp://www.mdpi.com/1420-3049/20/6/10594. Retrieved from DOAJ CC BY 4.0 (https://creativecommons.org/licenses/by-sa/4.0/legalcode)
Cinnamyl alcohol was efficiently transformed to saturated arylated aldehydes in reaction with iodobenzene using the tandem arylation/isomerization sequential process.
Stanisława Tarnowicz-Ligus, Anna M. Trzeciak 2018, 'Heck Transformations of Biological Compounds Catalyzed by Phosphine-Free Palladium',Moleculeshttp://www.mdpi.com/1420-3049/23/9/2227. Retrieved from DOAJ CC BY 4.0 (https://creativecommons.org/licenses/by-sa/4.0/legalcode)