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marmalade
(mɑːʳməleɪd)
Word forms: plural marmalades
variable noun
Marmalade is a food made from oranges, lemons, or grapefruit that is similar to jam. It is eaten on bread or toast at breakfast.
marmalade in British English
(ˈmɑːməˌleɪd)
noun
1.
a preserve made by boiling the pulp and rind of citrus fruits, esp oranges, with sugar
adjective
2.
(of cats) streaked orange or yellow and brown
Word origin
C16: via French from Portuguese marmelada, from marmelo quince, from Latin, from Greek melimēlon, from meli honey + mēlon applemarmalade in American English
(ˈmɑrməˌleɪd)
noun
a jamlike preserve made by boiling the pulp, and usually the sliced-up rinds, oforanges or some other fruits with sugar
Word origin
OFr marmelade < Port marmelada, orig., confection of quinces < marmelo, quince < L melimelum < Gr melimēlon, sweet apple < meli, honey (see mildew) + mēlon, appleImage ofmarmalade
© ampFotoStudio, shutterstock
Examples of 'marmalade' in a sentencemarmalade
In other languagesmarmalade
British English: marmalade /ˈmɑːməˌleɪd/ NOUN
Marmalade is a food like jam made from oranges or lemons.
- American English: marmalade
- Arabic: مُرَبَى
- Brazilian Portuguese: marmelada
- Chinese: 果酱
- Croatian: pekmez
- Czech: marmeláda
- Danish: marmelade
- Dutch: marmelade
- European Spanish: mermelada
- Finnish: marmeladi
- French: marmelade
- German: Orangenmarmelade
- Greek: μαρμελάδα
- Italian: marmellata di agrumi
- Japanese: マーマレード
- Korean: 마멀레이드
- Norwegian: marmelade
- Polish: marmolada
- European Portuguese: marmelada
- Romanian: marmeladă
- Russian: конфитюр
- Latin American Spanish: mermelada
- Swedish: marmelad
- Thai: แยมส้ม
- Turkish: marmelat
- Ukrainian: мармелад
- Vietnamese: mứt cam
Chinese translation of 'marmalade'
marmalade
(ˈmɑːməleɪd)
n (c/u)
-
橘子酱(醬)
(júzi jiàng) (瓶, píng)