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单词 parchment
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parchment

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parchment

Butter sheets of foil or baking parchment and place over top.Remove the baking parchment and beans and bake for another 10 min or so, until the pastry base is pale golden.Remove the beans and parchment and cook for ten minutes until the case is golden.Carefully remove the baking parchment and leave to cool.My skin looked like parchment stretched over bone.Remove parchment and beans and bake for five minutes.Remove foil and parchment and run a knife round inside of the basin.At this point the bean is still surrounded by a thin skin called the parchment.Remove from the oven and take out the baking parchment and beans.Put baking parchment or foil on top of the pastry and fill with baking beans.Fold over each edge so that the foil and parchment are secured together at the edges.Allow to cool fully before wrapping in parchment or foil.Twist into corkscrew shapes and lay on non-stick baking parchment in a roasting tin.Line two baking trays with non-stick parchment and draw on eight rough circles.Line sheets with non-stick parchment and place a ring on one.When cool enough to handle, remove the beans and baking parchment.Line a flat baking sheet with non-stick baking parchment.Take out of the oven, remove the baking parchment and baking beans.Line a baking tray with parchment or use non-stick baking sheet.Remove the parchment and beans and bake for 10 more minutes.
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更新时间:2025/1/24 14:24:39