| 释义 | skirt steak in American English    a thin cut of beef taken from the plate or, sometimes, from the diaphragmskirt steak in American Englishnouna cut of beef consisting of the diaphragm muscleAlso called: Romanian tenderloinWord origin[ 1905–10]This word is first recorded in the period 1905–10. Other words that entered Englishat around the same time include: aspect ratio, one-shot, overcall, scrounge, thiamineThis is a very simple, very delicious stew made with inexpensive skirt steak.Here is another good reason to search out skirt steak.I made mine with skirt steak, still underrated here and a hearteningly inexpensive cut.Brown a skirt steak in a hot pan for two minutes.A proper butcher knows their skirt steak from their sirloin.This chilli is made with skirt steak but any small-diced lean beef is a better option than mince.I love it with the silky texture and almost gamey, beefy flavour of skirt steak from my butcher.Butchers can tell you how to draw out the flavours of brisket, skirt steak, lamb legs, shoulders and other tougher cuts.Examples of 'skirt steak' in a sentenceskirt steak |