| 单词 | neufchatel-cheese |
| 释义 | Neufchâtel (cheese) in American English (ˌnɜʃɑˈtɛl; ˌ nuʃɑˈtɛl; French nøʃɑˈtɛl) noun a soft white cheese prepared from whole milk or skim milk and eaten fresh or cured Word origin Fr, after Neufchâtel, town in N FranceDefinition of 'Neufchâtel (cheese)' |
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