释义 |
sagosa‧go /ˈseɪɡəʊ $ -ɡoʊ/ noun [uncountable] British English sagoOrigin: 1500-1600 Malay sagu - Fever: Milk, arrowroot, sago, eggs, tea and sugar, with bread.
- Rice was their basic food and their most important food crop, far ahead of maize, taro or sago.
- Those who were fortunate enough to be in the sick wards were given sago, or rice pudding instead.
- We had tomato soup for dinner, followed by roast beef and sago pudding, served airline-style on a tray.
small white grains obtained from some palm trees, used to make sweet dishes with milk |