释义 |
saffronsaf‧fron /ˈsæfrən/ noun [uncountable] saffronOrigin: 1100-1200 Old French safran, from Medieval Latin safranum, from Arabic za'faran - Cardamoms are used to flavour rice and, after saffron, are the world's most expensive spice.
- Cook rice with the saffron or turmeric in a medium pan.
- None of the washed-out white or saffron yellow of the grain- or maize-fed animal here.
- Pour in the cool saffron aspic as you go, layer by layer.
- She was thinking of houseboys in a saffron uniform she'd design herself.
- Soak in the fish broth with a pinch of saffron and half the cayenne, until soft.
- While the rice is cooking, add the saffron to the stock and allow to stand. 4.
- Whisk the butter and icing sugar, then whisk in the saffron cream.
► Coloursamber, nounamethyst, nounapricot, nounaquamarine, nounashen, adjectiveauburn, adjectiveazure, adjectivebar, nounbarred, adjectivebeige, nounblack, adjectiveblack, nounblack, verbblack and white, adjectiveblacken, verbbleed, verbblood-red, adjectiveblue, adjectiveblue, nounbluish, adjectivebold, adjectivebottle green, nounbrassy, adjectivebrindled, adjectivebronze, nounbronze, adjectivebrown, adjectivebrown, nounbuff, nounburgundy, nouncarmine, nouncarroty, adjectivecerise, nouncerulean, nounchartreuse, nouncherry, nounchestnut, nounchestnut, adjectivechromatic, adjectivechrome yellow, nounclaret, nounclear, adjectivecoffee, nouncool, adjectivecopper, nouncoral, adjectivecream, adjectivecreamy, adjectivecrimson, adjectivecyan, adjectivedappled, adjectivedapple-grey, nounDay-Glo, adjectivediscoloration, noundiscolour, verbdrab, adjectivedull, adjectivedun, noundusky, adjectivedye, verbebony, adjectivefawn, adjectiveflaxen, adjectiveflesh-coloured, adjectiveflorid, adjectivefluorescent, adjectiveflush, nounfuchsia, noungarish, adjectivegarnet, noungaudy, adjectivegay, adjectiveginger, adjectivegold, noungold, adjectivegolden, adjectivegray, green, adjectivegreen, noungreenish, adjectivegrey, adjectivegrey, noungreyish, adjectivehazel, adjectiveindigo, nouniridescent, adjectiveivory, nounjade, nounjet-black, adjectivekhaki, nounlavender, nounleaden, adjectivelemon, nounlilac, nounlily-white, adjectivelime green, nounlivid, adjectiveloud, adjectiveluminous, adjectivelurid, adjectivemagenta, nounmagnolia, nounmahogany, nounmaroon, nounmatch, nounmauve, nounmellow, adjectivemellow, verbmonochrome, adjectivemousy, adjectivemuddy, adjectivemulticoloured, adjectivemustard, nounmuted, adjectivenavy blue, adjectiveneutral, adjectiveochre, nounoff-white, nounolive, nounopalescent, adjectiveorange, nounpale, adjectivepastel, nounpastel, adjectivepeach, nounpea green, nounpearly, adjectivepepper-and-salt, adjectivepink, adjectivepink, nounpinkish, adjectiveplum, nounplum, adjectivepowder blue, nounprimary colour, nounprimrose, nounprismatic, adjectivepuce, adjectivepure, adjectivepurple, nounpurplish, adjectivered, adjectivered, nounredden, verbreddish, adjectiveredhead, nounrestrained, adjectiverich, adjectiverose, nounrose, adjectiveroseate, adjectiverose-coloured, adjectiverosy, adjectiveroyal blue, nounruby, nounruddy, adjectiverusset, nounsable, adjectivesaffron, nounscarlet, adjectivesepia, nounshade, nounshocking pink, nounsienna, nounsilver, nounsilver, adjectivesilvery, adjectivesky-blue, adjectivesnow-white, adjectivesnowy, adjectivesoft, adjectivesombre, adjectivesteely, adjectivetaupe, nountawny, adjectiveteal, nountint, nountint, verbtone, nounturquoise, nountwo-tone, adjectiveultramarine, nounumber, nounvermilion, nounvibrant, adjectiveviolet, nounwarm, adjectivewaxen, adjectiveweak, adjectivewhite, adjectivewhite, nounwhiten, verbwhitish, adjectiveyellow, adjectiveyellow, nounyellow, verbyellowy, adjective 1a bright yellow spice that is used in cooking to give food a special taste and colour. It is sold as a powder or in thin pieces.2a bright orange-yellow colour |