单词	wok
释义	wokwok /wɒk $ wɑːk/ noun [countable] Word Origin WORD ORIGINwok Origin: 1900-2000 Chinese Examples EXAMPLES FROM THE CORPUS Heat wok, add 3 tablespoons oil. Heat a wok or large frying pan until hot. Place in a hot heavy-based pan or wok and cook until lightly browned, stirring occasionally. Pour off the oil, leaving two tablespoons in the wok. Stir into liquid remaining in wok. To cook quail, pour oil to a depth of at least 1 inch into a heavy-bottomed frying pan or wok. To cook the crab sauce: Heat the wok and add the oil. word sets WORD SETS► Utensils bain marie, nounbaking tray, nounbarbecue, nounbasin, nounbeaker, nounbeater, nounbilly, nounblender, nounboard, nounbottle, nounbottle opener, nounbreadbasket, nounbread bin, nounbreadboard, nouncaddy, nouncafetière, nouncake tin, nouncan opener, nouncarafe, nouncarving fork, nouncasserole, nouncaster, nouncauldron, nouncheeseboard, nounchip pan, nounchopper, nounchopping board, nounchopstick, nouncleaver, nouncoffee grinder, nouncoffee mill, nouncoffee pot, nouncolander, nouncookie cutter, nouncookie sheet, nouncookware, nouncoolbox, nouncooler, nouncorer, nouncorkscrew, nouncosy, nouncreamer, nouncrock, nouncrockery, nouncruet, nouncup, nouncutlery, nouncutting board, noundemijohn, noundessertspoon, noundipper, noundish, noundishcloth, noundishpan, noundish towel, noundishwasher, noundisposal, noundouble boiler, noundraining board, noundumb waiter, nounDutch oven, nounearthenware, adjectiveeggcup, nounegg-timer, nounewer, nounfinger bowl, nounfish slice, nounflask, nounflatware, nounfood processor, nounfork, nounfrying pan, noungarbage disposal, noungoblet, noungourd, noungrater, noungravy boat, noungriddle, noungridiron, noungrill pan, noungrinder, nounironware, nounjar, nounjug, nounkettle, nounknife, nounladle, nounlemon squeezer, nounliquidizer, nounmeat grinder, nounmilk churn, nounmixer, nounmixing bowl, nounmould, nounmug, nounnapkin, nounnapkin ring, nounnon-stick, adjectiveovenproof, adjectiveovenware, nounpaddle, nounpalette knife, nounpan, nounpaper towel, nounpeeler, nounpepper mill, nounpepper pot, nounpercolator, nounpestle, nounpitcher, nounplate, nounplatter, nounpoacher, nounpot, nounpotato peeler, nounpotholder, nounpressure cooker, nounpudding basin, nounpunch bowl, nounPyrex, nounramekin, nounrolling pin, nounrotisserie, nounsalt cellar, nounsalt shaker, nounsalver, nounsamovar, nounsauce boat, nounsaucepan, nounsaucer, nounscoop, nounserver, nounserviette, nounshaker, nounsieve, nounsilverware, nounskewer, nounskillet, nounslotted spoon, nounsnifter, nounsoup spoon, nounspatula, nounspoon, nounsqueezer, nounsteamer, nounstockpot, nounstove, nounstrainer, nountable mat, nountablespoon, nountableware, nountea caddy, nountea cosy, nounteacup, nounteaspoon, nountea urn, nounThermos, nountin, nountin opener, nountoasting fork, nountrencher, nountrivet, nountrolley, nountumbler, nounTupperware, nountureen, nounurn, nounutensil, nounvacuum flask, nounwaffle iron, nounwaxed paper, nounwhisk, nounwok, nounwooden spoon, noun Collocations COLLOCATIONS FROM THE CORPUSVERB► heat · Drain and rinse well with cold water. Heat oil in wok.· To cook the crab sauce: Heat the wok and add the oil.· Drain and pat dry. Heat wok, add 3 tablespoons oil.· Pat dry with paper towels. Heat oil in 14-inch wok or large skillet until smoky.· Transfer to a plate and cover to keep warm. Heat a wok or a heavy skillet over high heat. a wide pan shaped like a bowl, used in Chinese cooking
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