单词	blanch
释义	blanchblanch /blɑːntʃ $ blæntʃ/ verb Word Origin WORD ORIGINblanch Origin: 1300-1400 Old French blanchir, from blanc ‘white’ Verb Table VERB TABLE blanch Simple Form Present I, you, we, they blanch he, she, it blanches Past I, you, he, she, it, we, they blanched Present perfect I, you, we, they have blanched he, she, it has blanched Past perfect I, you, he, she, it, we, they had blanched Future I, you, he, she, it, we, they will blanch Future perfect I, you, he, she, it, we, they will have blanched Continuous Form Present I am blanching he, she, it is blanching you, we, they are blanching Past I, he, she, it was blanching you, we, they were blanching Present perfect I, you, we, they have been blanching he, she, it has been blanching Past perfect I, you, he, she, it, we, they had been blanching Future I, you, he, she, it, we, they will be blanching Future perfect I, you, he, she, it, we, they will have been blanching Examples EXAMPLES FROM OTHER DICTIONARIES Blanch the spinach for 30 seconds. EXAMPLES FROM THE CORPUS A gun boomed; then another, blanching the sky to the south. Chop zest and blanch in boiling water to cover for 5 minutes. Four or five weeks more, and that greater snow would blanch the hedgerows. Then, obsessively, she went back to blanching her face. word sets WORD SETS► Cooking allspice, nounbake, verbbarbecue, verbbaste, verbblanch, verbboil, verbbottle, verbbouillon cube, nounbraise, verbbreadcrumbs, nounbreaded, adjectivebrine, nounbroil, verbbrown, verbbutter, verbcandied, adjectivecaper, nouncaramel, nouncardamom, nouncarve, verbcasserole, nouncasserole, verbcaster sugar, nouncharbroil, verbchervil, nounchestnut, nounchicory, nounchill, verbchilli powder, nounchip, verbcilantro, nouncinnamon, nounclean, verbclove, nouncochineal, nouncoconut, nouncook, verbcook, nouncookbook, nouncookery, nouncookery book, nouncordon bleu, adjectivecore, verbcoriander, nouncream, verbcrisp, verbcube, verbculinary, adjectivecumin, nouncurry powder, noundeep fry, verbdessertspoon, noundevilled, adjectivedice, verbdone, adjectivedress, verbessence, nounfat, nounflambé, adjectiveflan, nounflavouring, nounflour, nounflour, verbfrost, verbfrosting, nounfry, verbglaze, verbglaze, noungourmet, adjectivegourmet, noungrate, verbgrease, noungrease, verbgreaseproof paper, noungrill, verbgrill, noungrind, verbgut, verbhard-boiled, adjectivehaute cuisine, nounhob, nounhull, verbhusk, verbice, verbicebox, nounicing, nounicing sugar, nouningredient, nounjoint, verbknead, verblard, nounlard, verbleaven, nounliquidize, verbmarinade, nounmarinate, verbmarjoram, nounmicrowave, verbmince, verbmincer, nounmint, nounmix, verbmix, nounnouvelle cuisine, nounnutmeg, nounoil, nounolive oil, nounoverdone, adjectiveparboil, verbpare, verbpickle, verbpipe, verbpit, verbpitted, adjectivepkt, pluck, verbplum tomato, nounpoach, verbprecooked, adjectivepreheat, verbprep, verbprove, verbrecipe, nounreduce, verbrice paper, nounrind, nounrise, verbroast, verbroast, nounroast, adjectiverosemary, nounroux, nounsaffron, nounsage, nounsalt, nounsalt, verbsauce, nounsausage meat, nounsauté, verbsavory, nounscalloped, adjectivesear, verbseason, verbseasoning, nounself-raising flour, nounself-rising flour, nounsesame, nounshell, verbshortening, nounshort-order cook, nounshuck, verbsieve, verbsift, verbsifter, nounsimmer, verbsimmer, nounskewer, verbsmoke, verbsoak, verbsoda, nounsodium bicarbonate, nounspice, nounspice, verbspicy, adjectivestarch, nounsteam, verbsteep, verbstew, verbstock, nounstone, verbstrain, verbstuff, verbstuffing, nounsunny-side up, adjectivesweat, verbsweet-and-sour, adjectiveTabasco, nountandoori, adjectivetarragon, nountbsp, teaspoon, nountenderize, verbtenderloin, nountextured vegetable protein, nounthaw, verbthyme, nountimer, nountoast, nountoast, verbtoss, verbtruss, verbtsp, turmeric, noununderdone, adjectivevinaigrette, nounvinegar, nounwhip, verbwhisk, verbyeast, nounzap, verbzest, noun 1[transitive] to put vegetables, fruit, or nuts into boiling water for a short time:  Blanch the peaches and remove the skins.2[intransitive] literary to become pale because you are frightened or shocked:  Patrick visibly blanched.
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