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单词 piquant
释义
piquantpi‧quant /ˈpiːkənt/ adjective Word Origin
WORD ORIGINpiquant
Origin:
1500-1600 French present participle of piquer; PIQUE2
Examples
EXAMPLES FROM OTHER DICTIONARIES
  • a piquant sauce with garlic and red peppers
  • a tale full of piquant characters and vivid descriptions
EXAMPLES FROM THE CORPUS
  • A piquant salsa verde brought everything together.
  • His cilantro-laced sauteed shrimp, piquant goat-cheese salad and tender smoked salmon fettuccine are heavenly enough.
  • It is always fresh and often pleasingly piquant.
  • She was weighed down with a confusing mixture of feelings that sometimes felt so mellow and piquant, it was almost pleasant.
  • Steve maintains that the peppers give the bland turkey a piquant flavour.
  • The piquant champignons had large mushroom caps stuffed with crumbled country sausage and topped with bread crumbs.
  • The piquant sweetness of rhubarb stalks, cooked and raw, have always been popular abroad.
  • This image of an undamaged whole brought with it a doubt which Franca found piquant rather than disturbing.
Thesaurus
THESAURUSdescribing the taste of something
having a very good taste: · This cake is delicious!· a delicious meal
having a very bad taste: · The medicine tasted disgusting.· They had to eat revolting things, like fish eyes.
tasting full of sugar: · The oranges were very sweet.
especially spoken tasting good and with plenty of flavour: · She cooked us a simple but tasty meal.· That was really tasty!
having a taste that stings your tongue slightly, like lemon does – used especially when this is rather unpleasant: · The apples were a little sour.· The wine has rather a tart taste, which not everyone will like.
having a taste that stings your tongue slightly, like lemon does, in a way that seems good: · The dressing was nice and tangy.
having a strong taste which is not sweet and is sometimes rather unpleasant – used for example about black coffee, or chocolate without sugar: · bitter chocolate· The medicine had rather a bitter taste.· Hops give beer its distinctive bitter taste.
containing a lot of salt: · Danish salami has a salty flavour.
having a burning taste because it contains strong spices: · I love hot curries.· a spicy tomato sauce
formal a little spicy – used especially by people who write about food. This word can sound rather pretentious in everyday conversation: · cooked vegetables in a piquant sauce
not having a strong or hot taste – usually used about foods that can sometimes be spicy: · a mild curry
not having an interesting taste: · I found the sauce rather bland.
1having a pleasantly spicy taste:  a piquant wild mushroom sauce see thesaurus at taste2interesting and excitingpiquantly adverbpiquancy noun [uncountable]:  The production retains its original piquancy.
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更新时间:2024/11/10 11:58:57