| 单词 | mousse |
| 释义 | Word Frequency mousse(muːs) noun 1. a light creamy dessert made with eggs, cream, fruit, etc, set with gelatine 2. a similar dish made from fish or meat 3. the layer of small bubbles on the top of a glass of champagne or other sparkling wine 4. short for styling mousse Word origin C19: from French: froth |
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