| 单词 | lard |
| 释义 | Word Frequency lard(lɑːd) noun 1. the rendered fat from a pig, esp from the abdomen, used in cooking 2. informal excess fat on a person's body verb (transitive) 3. to prepare (lean meat, poultry, etc) by inserting small strips of bacon or fat before cooking 4. to cover or smear (foods) with lard 5. to add extra material to (speech or writing); embellish Derived forms lardlike (ˈlardˌlike) adjective Word origin C15: via Old French from Latin lāridum bacon fat |
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