单词 | carnitas |
释义 | carnitasn. With singular and plural agreement. In Mexican cookery: braised or roasted pork served shredded in small pieces, often as a filling in tacos, burritos, etc. ΘΚΠ the world > food and drink > food > dishes and prepared food > meat dishes > [noun] > pork dishes souse1391 cockagricec1400 shieldc1400 head cheese1831 hogshead cheese1839 pig cheer1873 porchetta1929 carnitas1949 bak kut teh1969 sisig1987 samgyeopsal1993 1949 Brownsville (Texas) Herald 21 Jan. 2/3 A man who knows how to make carnitas which are a meat preparation, and also can make chicharrones or cracklings. 1972 Los Angeles Times 28 May (Calendar Suppl.) 55/2 A Mexican tardeada is a Sunday fiesta... There are special dishes, such as menudo, machaca, chorizo, carnitas. 1997 San Francisco Chron. 26 Feb. (Food section) 3/3 Roll portions of carnitas, Spanish rice and salsa into warmed corn or flour tortillas. 2012 Bon Appétit Sept. 118 Bread stuffed with fried pork belly and carnitas. This is a new entry (OED Third Edition, December 2013; most recently modified version published online March 2022). < n.1949 |
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