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单词 à lorange
释义

à l'orangeadj.

Brit. /ˌa lɒˈrɒ̃ʒ/, /ˌɑː lɒˈrɒ̃ʒ/, U.S. /ˌɑ lɔˈrɑn(d)ʒ/
Forms: 1800s– à l'orange, 1800s– a l'orange.
Origin: A borrowing from French. Etymon: French à l'orange.
Etymology: < French à l'orange (first half of the 18th cent. or earlier in culinary use) < à la à la prep. + orange orange n.1
Cookery.
Prepared or served with orange slices or peel, or with an orange-flavoured sauce. Frequently as postmodifier in the names of dishes, esp. in duck à l'orange. Also in figurative context.
ΚΠ
1826 Hist. Acct. Election County of York. App. 241 Specimen of the type.—Calf's head a l'orange.
1887 ‘Major L—’ Breakfasts, Luncheons, & Ball Suppers 32 Filets of Duckling à l'Orange.
1966 B. Took & M. Feldman in B. Took & M. Coward Best of ‘Round The Horne’ (2000) 2nd Ser. Programme 13. 111/1 I eat duck à l'orange at the Ritz.
1993 Toronto Life July 84/3 This..doesn't quite rescue duck à l'orange from mediocrity (though its sauce has more tang and less cloy than many).
2011 Sentinel (Stoke-on-Trent) (Nexis) 9 Mar. 25 Cauliflower à l'orange anyone?
This is a new entry (OED Third Edition, September 2012; most recently modified version published online December 2021).
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adj.1826
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更新时间:2024/11/10 23:30:01